Millet Starch Market Set for USD 9.78 Billion by 2035 as Global Food Systems Shift to Alternative Grain Ingredients The global millet starch market is entering a decade of structured, technology-enabled expansion, expected to grow from USD 5,400 million in 2025 to USD 9,785.8 million by 2035, registering a 6.1% CAGR. The adoption of millet-based starches is accelerating as food processors, industrial manufacturers, and specialty ingredient developers shift toward gluten-free, nutrient-rich, and processing-friendly starch alternatives backed by advanced extraction technologies. Information Source: https://www.futuremarketinsights.com/reports/millet-starch-market